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Lavender, Yellow

Culinary & Medicinal Herb Seeds

We carry a diverse variety of herb seeds, including culinary herbs, medicinals, ethnobotanicals, native plants of the PNW, and nectar and pollen rich flowers attractive to bees, butterflies, and other beneficial insects. All varieties are open pollinated, we do not sell hybrid seeds. Average seed life is 3 years. Please allow 1-2 weeks for shipping.

Lavender, Yellow


Lavender, Yellow


(Lavendula viridis)

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Common Names
Yellow Lavender, Green Lavender, White Lavender

Botanical Name
Lavendula viridis

Plant Family
Lamiaceae (Mint Family)

Native Range
Spain, Morocco

Life Cycle

Hardiness Zone

A variety of ‘Butterfly lavender’. Flowers are a light-yellow/green colour with two pale yellow petals above. Small and tidy bush to 1.5 ft tall and wide.

Needs full sun and well-drained soil.

The seeds are best sown in flats in the spring and then transplanted out once they are big enough.

Plants are evergreen. The flowers can be trimmed off after flowering to keep plants tidy. Do not cut back past the leafy stems, plants won't regrow if cut back to the woody stems. Extremely drought tolerant.

The aerial parts are harvested during flowering.

Culinary Uses
The flowers and leaves can be used to flavour confectionaries and beverages. Lemon-piny lavender scent and flavour.

Medicinal Uses
The flowers and leaves have antiseptic, antispasmodic, and carminative actions. 

Attracts Pollinators, Deer Resistant, Apothecary Garden, Rock Garden, Xeriscape, Container Garden, Low Maintenance, Drought Tolerant.