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Shingiku Seeds

Veggie Seeds

Shingiku Seeds

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Shingiku Seeds

3.75

Chemical-free farm-grown Shingiku (Glebionis coronaria) seeds for organic growing.

All seed varieties are grown at our farm, Fireweed, or gathered sustainably from the near by wilds. We gather, process, and package every seed variety we carry ourselves with love and care in small batches. We never purchase seeds from outside sources to resell to you. All of our varieties are open-pollinated, grown without the use of chemicals, hybrid-free and GMO-free.

1 pkg (approx 50-70 seeds)

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Round Leaf Shingiku, Garland Chrysanthemum, Edible Chrysanthemum. Annual. Zones 2-11. 4ft tall in bloom. Tasty, mildly bitter edible leaves and flowers. The leaves are popular in Japanese stirfries where they are known as ‘chop suey greens’. The petals can be scatted on salads or used as stunning garnish to brighten up the plate. Blooms from spring to fall.